The thousand-layer cakes of Fenghua District are made of high-quality flour, rapeseed oil, granulated sugar and the seaweed powder from East China Sea.

There are a dozen of procedures, including baking the local high-quality flour for over two hours with the charcoal in the furnace. Although the finished cake is only the size of a matchbox, it is the result of a dozen of processing steps. The cakes are loose, fragrant, crispy and very delicious

Recommended store: Jiang Xiaofang Thousand-Layer Cakes 

Address: Xuedou Mountain Scenic Spot at the intersection of Paimen South Road and Wuling West Road, Xikou Town, Fenghua District, Ningbo